Food Ingredients First

Assistant Editor Katherine Durrell spoke to IXON’s Founder and CEO Felix Cheung about sustainability and innovations. Read what Felix has to say here.

助理編輯凱瑟琳·杜瑞爾（Katherine Durrell）與思創食品科技創始人兼首席執行官张文浩進行了交談，討論有關食物的可持續發展和創新科技。點擊這裡可以閱讀內容。