Pork chop I

Look at the grilled pork chop in the photo! It looks juicy, succulent and nicely caramelized, doesn’t it? Would you believe us if we tell you that this pork chop has been stored at room temperature for over two months? How did we do this? Well, with advanced sous-vide aseptic packaging (ASAP), of course!

看看相片中的燒豬扒! 好像很吸引對嗎？如果我告訴你這塊豬扒曾經在室溫下擺放了兩個月，你能相信嗎？我們怎樣做到？當然是用了「先進真空低溫無菌包裝」（ASAP）技術啦！

IXON Food